Winter Spiced Rum Expresson

Winter Spiced Rum Expresson

Is there anything better on a cold winter's day than a boozy coffee or hot chocolate? We think not. Here's what you need:

  • 1 cup of espresso or strong coffee
  • 1 cup of coconut milk
  • 2 tablespoons of cocoa powder.

Bring to a simmer in a pan. Remove from the heat and add​ 50ml spiced rum.

Pour into mugs and top with whipped cream or coconut milk and dust with cinnamon or cocoa powder.

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